My Polish Grandmother or Babcia was a supersonic cook.
She cooked with love, she cooked with what she had available in communist times and she always cooked plenty.
Here is my favorite recipe of hers. I can imagine the smell of new season tomatoes boiling gently in butter driving my Dad wild with hunger as a kid.
So I always make this soup when tomatoes are in full seasonal swing, when they are big, ripe and cheap.